This moroccan salad is a feast for all the senses. Fragrant spices, bright colours and the mix of sweet and savoury flavours.
In reality it is a twist on the traditional carrot and raisin salad, but I love this salad because you don’t need anything special or exotic ingredients most of us will have these ingredients in your fridge or pantry. Serve it with some shredded lamb, or some peri peri grilled chicken, or just serve it straight up as a big bowl of deliciousness.
To get your recipe sheet click here moroccan-carrot-chickpea-salad